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Eating for Energy and Health with Reece Carter, Danone ‘Two Good’ Ambassador

Eating for Energy and Health with Reece Carter, Danone ‘Two Good’ Ambassador

by Best Desserts Team | Jan 21, 2022 | Blog, Media

Danone has partnered with Australian nutritionist, naturopath and wholefood advocate Reece Carter to provide expert advice for its low sugar ‘Two Good’ yoghurt. Armed with a  Bachelor Degree in Health Science, a Graduate Certificate in Human Nutrition and years of...
Nutty for you: melt your Valentine’s heart with Mayver’s love-ly treats

Nutty for you: melt your Valentine’s heart with Mayver’s love-ly treats

by Best Desserts Team | Jan 21, 2022 | Blog, Media

If you’re looking to win over someone’s heart with a sweet treat this Valentine’s Day (Monday, 14 February), Mayver’s has put together a list of its most indulgent recipes that will leave peanut butter lovers truly smitten.  Cooking is Australia’s favourite love...
Massive construction work starts – Lindt & Sprüngli invests around CHF 74 million in the expansion of its cocoa mass plant in Olten

Massive construction work starts – Lindt & Sprüngli invests around CHF 74 million in the expansion of its cocoa mass plant in Olten

by Best Desserts Team | Oct 12, 2021 | Media

Lindt & Sprüngli is strengthening its commitment to Switzerland as the home base by investing again in the expansion of capacity at its production facility in Olten. By 2024, around 74 million Swiss francs will have been invested into the expansion of the Lindt...

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