This plant based Peanut Butter Pancakes By Mayver’s is a must-try for pancake lovers!
This recipe is a part of the Mayver’s debunks the myths on fat series. For the rest of the recipes, stay tuned!
Whisk all ingredients together in a large mixing bowl.
Heat a frying pan on medium heat, add a drop of coconut oil to coat, then add ¼ cup batter and swirl around the pan.
Cook about 90 seconds on one side before flipping and cooking a further 30 seconds on the other.
Serve with fresh strawberries and almond butter.
Ingredients
Directions
Whisk all ingredients together in a large mixing bowl.
Heat a frying pan on medium heat, add a drop of coconut oil to coat, then add ¼ cup batter and swirl around the pan.
Cook about 90 seconds on one side before flipping and cooking a further 30 seconds on the other.
Serve with fresh strawberries and almond butter.
About Mayver’s
Mayver’s is an Australian family owned natural spread company. All Mayver’s natural spreads are vegan and contain absolutely no added oil, sugar, gluten, dairy, cholesterol or hardened fats and are nothing but goodness for your family.
Mayver’s products are available at Woolworths, Coles and independent retailers Australia-wide. For more information or recipe inspiration visit mayvers.com.au.
