These gluten-free, dairy-free and vegetarian Apple Monsters make the best Halloween snacks, as they are simple to make (so the kids can get involved) and are healthy too. Plus, they look great!
Apple Monsters
Slice apple into 12 wedges (6 pairs), and split cashew nuts in half, lengthways.
Spread Mayver’s peanut butter on bottom wedges of each pair and arrange split cashew nuts on top to look like fangs. Spread peanut butter on top wedge and place onto bottom wedge to look like a mouth.
Use a very small amount of peanut butter to stick candy eyes onto the top wedge.
Ingredients
Directions
Slice apple into 12 wedges (6 pairs), and split cashew nuts in half, lengthways.
Spread Mayver’s peanut butter on bottom wedges of each pair and arrange split cashew nuts on top to look like fangs. Spread peanut butter on top wedge and place onto bottom wedge to look like a mouth.
Use a very small amount of peanut butter to stick candy eyes onto the top wedge.
Notes
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