Wash peaches, take out the seed and slice them into bite-sized slices (about 8 slices per peach).
Heat pan and add OMGhee.
Add peaches and cook in OMGhee until the edges caramelise.
Add your spice mix.
Continue to cook for another few minutes until golden.
Remove from heat and serve with mint, a quick squeeze of lemon to taste and your favourite topping such as yoghurt or ice-cream.
Ingredients
Directions
Wash peaches, take out the seed and slice them into bite-sized slices (about 8 slices per peach).
Heat pan and add OMGhee.
Add peaches and cook in OMGhee until the edges caramelise.
Add your spice mix.
Continue to cook for another few minutes until golden.
Remove from heat and serve with mint, a quick squeeze of lemon to taste and your favourite topping such as yoghurt or ice-cream.